Indulge in an exquisite culinary journey on January 20th at Warren Station, where the connoisseurs of flavor await you. Join sommeliers Kurtis and Meg alongside the culinary artisans at Catering by Design for a captivating 4-course wine pairing dinner. Each course, meticulously crafted, has been thoughtfully paired with the finest wines curated by our esteemed sommeliers, Kurtis and Meg. Together, they'll guide you through a gourmet experience. As you savor each carefully composed dish and the exotic wines that accompany them, your taste buds will be in the capable hands of these experts, as you explore the intricate pairing of farm-to-table food and worldly wine they have created.

A ticket to this exclusive event is  an investment in an unforgettable experience that promises to leave you yearning for more. Don't miss this opportunity to dine with the experts. Purchase your ticket today and embark on a culinary journey like no other. Your palate will thank you.

About the Sommeliers: Megan and Kurtis have been sommeliers in Summit County, Colorado for many years; this has turned out to be the best gap year ever! They studied with the Court of Master Sommeliers, The International Sommelier Guild and The International Wine Guild, and learned that there’s more knowledge to be gained every day. They feel deeply that each wine has a soul and a story that is just waiting to pop out of a bottle and become part of your dining experience. Over the last thirty years they have connected hundreds of people with the magic of wine, food, and friends, as well as a dive into the history each wine, grape, region, and winemaker have to offer.